Valentine's Day menu 2025 chez boet

Pan-seared duck foie gras served with honey raisin demi-glace and drizzled with lingonberry coulis.    $26

Lobster Bisque: lobster, fennel, leeks, cream, brandy..  $16

(6) Escargots de Bourgogne, parsley, garlic, Ricard butter    $18

OR La Douzaine: (12) Escargots      $29

--Broiled with blue cheese crumbles (add $6 to either size)

Baby lettuces, heirloom tomatoes, red beets, candied pecans, pomegranate arils, and raspberry dijon vinaigrette.  $18

Filet Mignon topped with foie gras, mushroom duxelle, wrapped in pastry and served with Cognac pink peppercorn sauce.   $68

Baked in white wine served with risotto with garden peas, with mango salsa and passion fruit beurre blanc.   $58

Half roasted duck served with black cherry Vermouth coulis. $55

Coq au Vin

Joyce Farms chicken braised in red wine with mushroom, bacon, mirepoix.  $48

Florida strawberries marinated in balsamic, crème Chantilly. $14

Flourless chocolate cake with crème anglaise.   $15

OR

An assortment of our hand-selected artisanal cheeses.  $19